This wonderful stamp comes from a Hostess only stamp set. What?! How could I use a stamp set you can't order? Weeellll, sorry! but it's just to gorgeous not to use. AND you can get order it when you host a workshop or place a qualifying order.
This card was designed by Vicki Wizniuk, who does amazing work.
The standard card base is then layered with Snowhaven paper cut 4"x5 1/4", the strip on the side is 1 1/4"x4 3/4" and is the flip side of the layering piece
The angel is stamped with Whisper ink then rolled into Slate, then stamped on a 3" circle cut on the Cricut with CTMH Art Philosophy cartridge. Once you've stamped the angel, stamp the sentiment with Cranberry ink. THEN clear emboss the angel for that final BAM!! I like to sponge the edge of the circle with Whisper ink. Adhere to the card
Stamp the holly on scratch cs with black ink. Cut out with scissors, yes you have to use scissors!! Haha. You can use the new ShinHan alcohol marker Red to add color to the berries. Mount that with mounting tape for dimension.
Enjoy your day
Lisa
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